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2021 CBEC Fair
by admin on 21-09-22
The 2021 China Cross-border E-commerce Fair (Autumn) will be held 24-26 this week for 3 days. We will bring our newly developed new products-5-head European and American gas grills, removable carbon grills and our commercial grills. Of course, we also have heavy fire sto...
2021 Mid-Autumn Festival
by admin on 21-09-22
Mid-Autumn Festival (Simplified Chinese: Mid-Autumn Festival; Traditional Chinese: Mid-Autumn Festival), also known as Mid-Autumn Festival or Mooncake Festival, Mid-Autumn Festival, Spring Festival, Qingming Festival, and Dragon Boat Festival are also known as the four t...
SMOKED CHICKEN BREAST
by admin on 21-09-15
This smoked chicken breast is boneless skinless chicken that’s coated in a homemade BBQ seasoning, smoked to tender and juicy perfection, then brushed with BBQ sauce. The best chicken breasts you’ll ever eat! Once you try cooking chicken breasts in a smoker, you’ll never want to eat chicken any...
How to Smoke Meat – A Beginner’s Guide
by admin on 21-09-14
Smoked meat is one kind of tender, juicy and super smoky-delicious! Are you ready to take your barbecue grill to smoke? Smoking meat yourself may seem a bit daunting but with some advice on the best equipment and simple tips on how to master the process, you’ll be enjoyi...
Thank you teacher
by admin on 21-09-10
Remember the names of your high school teachers and college teachers? When you go out to work, do you have any special thanks to the teacher for your guidance? Have you ever wanted to go back to school to see you when you were a teenager, when you were free to go crazy w...
Making burgers through the grill
by admin on 21-09-07
Summer may be coming to a close, but for us, grilling season never ends. We love a good burger, especially when it packs a punch. In medium bowl,gently mix together beef,cilantro,green onion,jalapeno,garlic,chili powder,1 tsp lime peel...
Tips for grilling in winter
by admin on 21-09-02
When you think of grilling, you likely picture sunny summer afternoons and evenings cooking and smoking your favorite meats and meals. The only “cold one” you associate with grilling is probably a brew, not the weather. Dropping temperatures and falling snow don’t have to mean it’s time to put t...
Infrared vs Gas Grill: How to Choose the Right Grill for You
by admin on 21-09-01
Infrared Grill vs Traditional Gas Grill: Which is Better? Simply put, Infrared Grilling = High Temperature Radiant Heat while Open Flame = Traditional Blue Flame Grilling. You’re on the hunt for a new grill, so you’re faced with a decision: charcoal or gas? You head to the hardware store and st...
Hot dogs recipe with bbq grill
by admin on 21-08-26
First,Preheat your barbecue grill + gas to 300°F,and place each hot dog on wooden stick and spiral cut each hot dog. Then,wrao hot dog in bacon and secure each end with a toothpick. Second, place on middle rack and grill for 30 minutes,or until...
Chinese street Barbecue gas grill
by admin on 21-08-23
If you had been to China, I think you will know very well with Chinese street Barbecue Culture, and yes, it’s very popular. You might noticed one situation, nowadays, people are looking for one kind of healthy life style. people are so...
What is 3-burner gas grill?
by admin on 21-08-21
A 3-burner gas grill is an ideal choice for cooks who value the high heat output and ample cooking surface they’d get with large grills but at a fraction of the price. Three-burner grills may be compact, but they are mighty no-fuss machines that often cook just as well a...
Can you use charcoal in a fire pit?
by admin on 21-08-19
Having a backyard fire pit is a cozy way to get together with family or friends. Fire pits can be anything from a hole dug in the ground to a sturdier piece of equipment made of metal, brick, or some other hard material. But, users often like to experiment with what can...
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